Erie Roofers is continued from previous page.
Full Menu Available At Restaurant
SERVING LOCAL WINES
Crab Dip -
Delicious, tasty crabmeat with our
own special blend of spices, served hot in a boat
with mini bread loaf.
Banana Boats -
Large tangy banana peppers,
stuffed with a blend of sausage & rice, then baked
in a spicy tomato sauce & topped with mozzarella
Conch Fritters -
A tasty delicacy of the
Bahamian Islands. Conch filled fritters fried to
perfection and served with our special parrot sauce.
Once you try them, you'll be hooked. (When
BEEF & PORK
Crab Topped Filet* -
Six ounce thick-cut
juicy tenderloin of beef, topped with our crab
stuffing and wrapped with bacon. Perfectly
Prime Rib* -
USDA Choice Rib slowly roasted
to preserve the juices, flavor & tenderness. Served
(For larger cuts, add an additional $1.00 per
Rack O' Ribs* -
Falling off the bone, tender
St. Louis ribs awash with our special Caribbean
Diane's Maryland Style Crab Cake* -
A traditional favorite from Baltimore to Bermuda!
A five ounce crab cake made with fresh jumbo lump
crab meat and our own savory seafood seasoning.
Broiled to perfection.
Cajun Mahi Mahi* -
You don't know what
good cajun is until you try our eight ounce broiled
(hot and juicy) Mahi Mahi.
Stuffed Flounder Imperial* -
fillets with our own crabmeat stuffing broiled to
perfection and topped with our imperial sauce.
Smothered Haddock* -
A haddock fillet
lightly sprinkled with parmesan cheese and broiled
then smothered with a delicately seasoned cream
sauce with mushrooms, tomatoes & shrimp, then
sprinkled again with parmesan and broiled.
Beer Battered Haddock* -
without the boat! Our colossal mouth-watering 10
ounce haddock filet fried to perfection.
Jamaican Jerk Chicken Breast -
large tender boneless chicken breasts covered with
our own spicy island jerk seasoning. Grilled or
Chicken Marsala -
Sauted tender chicken
breasts topped with marsala wine sauce w/
mushrooms & fresh spring onions.
Polynesian Chicken -
Two tender boneless
chicken breasts marinated in a mixture of pineapple
juice, oregano, spices & garlic. Grilled or broiled &
topped with pineapple.
Crab Cake Sandwich -
seasoned jumbo lump crab cake on a Kaiser roll
Battered Fish Sandwich -
This Moby is
way too big for the boat! A colossal mouth-
watering haddock fillet fried to a golden brown.
Ox Roast -
Done the way they do it down south.
Thin slices of tender, juicy beef piled high.
"Treasure" Burger* -
What a surprise when
you bite into this full, half pound burger stuffed
with your choice of stuffing: onions, green peppers,
mushrooms, American cheddar or blue cheese.
Maryland Cream of Crab -
A rich creamy
soup with crabmeat, potatoes and spices. Sure to
please anyone's taste buds.
Bahamian Conch Chowder -
original taste from the Bahamas & overflowing with
Conch and spices. This is a "Must Try" soup.
Because of over-harvesting, conch is now on the
endangered species list! (When available)
Island Grilled Chicken -
breast with either jerk seasoning or BBQ sauce.
Grilled filet with fresh cut fries and cheddar
Key West -
Albacore Tuna or fresh grilled Ahi
tuna and grilled pineapple.
All salads include: mixed greens with tomatoes,
radishes, green & black olives, green pepper, onions,
cucumbers & a sliced pickled egg
Linguine Alfredo -
Cajun shrimp or blackened
chicken on linguini with our homemade alfredo
sauce. Rich, Creamy & oh-so delish!
Frutti Di Mare -
To Some it's "Fruit of the Sea"
An array of mussels, shrimp and scallops in
a garlic sauce tossed with linguini pasta
11950 East Lake Rd.
North East, PA 16428
North East, P A 16428
(At the North East Marina) North East, PA
Call For Reservations!!! 814-725-4627 We Open During Off-Peak Hours For Parties Of 20 Or More!!
R E S T A U R A N T
Personalized Catering Available
You Pick The Venue
& We'll Make The Menu!
See Our Full Menu At The Parrot
The Best View Of
The Lake In Erie!
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